オゼミ
2022 0601
☆☆☆☆☆
Sekizen
unpasteurized sake
Ripe banana
Flower Yeast
Hito Soberi
Sake rice: 100% Aizan from Hyogo Prefecture
Polishing ratio: 60
Alcohol 14%.
Sake degree -61
Acidity 1.7
Made from sake brewing rice Aiyama and sake brewed with Aiyama.
Nishi-Iida Sake Brewery
Nagano, Nagano
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