Glorious Mt.Fuji純米大吟醸 無濾過生原酒 ゼブラ
うまから
Polishing ratio 50%, Alcohol 16.9
Rice used: 100% Gohyakumangoku
Sake meter value: +3.0, Acidity: 1.6
Yeast used: Yamagata yeast
Color
Slightly transparent
Aroma
Grape scent
Taste
Attack is normal to weak. Light acidity is noticeable.
Sweetness is present but quickly fades, with an assertive acidity, rice, and alcohol bitterness.
Aftertaste
sharp, alcohol lingers
Food sake
Not at all distracting, the sake is defeated.
I think it's great for an unfiltered unpasteurized sake.
The sweetness is less noticeable than other Eiko-Fuji's, but the flavor is more noticeable.
It has a slight melon-like or plum-like taste.
It doesn't feel like an unfiltered raw sake, it's so light, refreshing, clean, and easy to drink.
I don't feel that much alcohol, so it's a scary sake.
It also seems to be quite dry, but still the sake level is +3.0.
I did not expect it to change so much just by changing the rice used, perhaps because it is Gohyakumangoku rice!
It was a complex sake that was difficult to taste.
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