のりっく
It has a fruity sweetness with a hint of bitterness afterwards. The expression changes with each sip, and you will never get tired of drinking it. The foaming sensation is pleasant, and it is a fun sake.
The bitterness is like the salt of the sea in Boso.
The dish is a cutlet of swordfish tuna with homemade tartar with mushrooms, tuna sashimi and soy milk tofu.
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