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帝松立春しぼり 純米吟醸 生原酒純米吟醸原酒生酒
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個性的なお酒愛好会
27
はるアキ
Matsuoka Brewery's "Teisho Risshun Shibori Junmai Ginjo Nama Genjozo, which heralds the spring of Teisho, which has many fans. Every year, within a month of its release, it is sold out everywhere. This year, it was brewed with Saitama G yeast and sake Musashi. It has a fruity, fresh, pineapple-like aroma and a deep flavor. The aroma of koji (malted rice) can also be felt, and although it is sweet, it has a sharp aftertaste. Data for this season was not available.
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