としひこ
Tonight is Ichiu🍣 in Kagurazaka.
The fourth one is Kudokibe...the dad's one since it doesn't have Jr. on it. Kudokibe is a terrible name...^^;.
Junmai Daiginjo with a rice polishing ratio of 22%. The current owner was told by his grandfather that he was wasting rice (cutting down too much) and was a grain crusher! The name comes from his grandfather's words, "You waste rice (too much grinding) and make it into grain!
I have had Jr.'s several times, but I remember they were all sweet. But just because the master of Ichiu chooses it? This one is in a different direction. The alcohol content is higher at 17-18 degrees, so maybe that's why there is no sugar left in it?
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