Dassai無濾過純米大吟醸生 磨き三割九分 槽場汲み
高崎
A limited edition sake released in spring and fall.
It is released in mid-October and is recommended to be consumed by the end of October.
I reserved a bottle and was looking forward to it.
The taste is unmistakable.
It has a fresh and juicy taste with a good balance of sweetness and sharpness that is typical of Otters.
It certainly has a delicate quality to it, and I think it would be best to finish it quickly.
Sometimes we get twisted raw sake at restaurants, but I suspect that the brewer does not like them.
This is one of those bottles that you can't help but enjoy and hope to see again next year.
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