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IMADEYA's Sake Subscription GUITO December
Kurage Challenge Sake
Sake made with white malted rice.
It is a sake that can be enjoyed at various temperatures.
Today, it is served chilled.
It is light and has a strong acidity.
It has a slight bitterness.
It has a dry white wine-like mouthfeel.
It goes well with light flavored dishes.
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