りゅうじ2号
The initial aroma is that of citrusy senkou. When you drink it, the slightly carbonated and sour taste spreads and a slightly sweet and pleasant bitterness gradually fades away. The aroma is fruity. It is milder than Kabutomushi. Perhaps because the bottle is transparent, it has a clear and transparent image. It is good on its own, but I prefer it during a meal. It goes well with Soboro-don.
Yamada Nishiki
Rice polishing ratio 60
Alcohol 14%.
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