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Miyanoyuki BLUE BADGE Blue Badge Junmai Ginjo Namaishiki
Rating 4.4
Polishing ratio 50%, Rice: Yamadanishiki, Alcohol: 16
Blue Badge is a fresh, unpasteurized junmai ginjo brewed with up to 50% polished Yamadanishiki. Although the floral aroma is kept to a minimum, the fragrance evokes a fresh impression of fruits reminiscent of apples and pears. The full-bodied flavor with a clear outline, typical of Yamada-Nishiki, is expressed in a very clear and sharp taste. The finish is clean and refreshing. Slightly limp.
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