qansah
Mellow sweetness that is more like warm sugar than fruity, with a light acidity and bitterness, honey and tropical fruit nuances, while the sweetness continues.
It has a strong, rich, sweet and delicious mouthfeel.
Rice: 100% Suwa Yamae-Nishiki
Polishing ratio: 50%.
Yeast: Nagano C
Alc.: 16%.
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