Gangiひやおろし 純米
さけざん
No standing aroma, but a faint buttery candy-like sweet aroma is visible and hidden.
The mouthfeel is smooth but thick.
But it does not linger.
I've heard that Ganki is brewed so that the aroma doesn't stand out.
When I open the window, I can feel the cool air.
It looks good lukewarm.
So I warmed it up to lukewarm.
It's a little more acidic and makes you want to drink it in a relaxed atmosphere.
A glass of sake with a side of soup
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