jinko_mangopuuJokigenKISS of FIREKano ShuzoIshikawa2021-02-03T10:41:11.727Z11jinko_mangopuu Raw material / Yamada Nishiki Rice polishing ratio / 50 Alcohol Content / 15～16 Sake degree / +3 Acidity / 1.3 Amino acidity / 1.1Japanese>English
