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Junmai Daiginjo-shu, brewed with a Yamahai sake mother, is very mellow.
The aroma passes through the nose.
It has a strong aroma and taste, but it is suitable for everyone.
Personally, I cannot drink this sake by itself.
The aroma has a peculiar flavor, but the taste is so robust that you can feel the sake's goodness even with very solid snacks, such as crab miso and squid wadding, etc.
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