こーへい
Shinsei Lapidus
Specifications
Alcohol content: 14%.
Ingredients: 100% Miyamanishiki
Rice polishing ratio: 55% koji rice, 55% koji on rice
Yeast used: Society 6
Fermentation vessel: wooden vat
What can I say, this is the first time for me to drink a Colors work.
It has a unique sweet and sour taste that is similar to the other Shinsei series.
Even if you drink it blind, I think Shinsei is the only one you can guess.
7/10
Japanese>English