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大嶺3粒 冬のおとずれ原酒
alt 1
43
腐れ外道
Today is the winter solstice, and I thought this work was apt as it celebrates the coming of winter. Jacket value ... 5/10 I feel sympathy for Mr. Misaki Tanaka's painting style, but the lady in this case is not my favorite... Ki ... 14/20 The sound is like opening a bottle of champagne, with a high pitched rumbling sound and rising nitrogenous smoke; when poured, the bubbles dance; the odor is apple-like; the taste is also acidic; the texture is like cider; the bubbles are rough and the particles are large... Sei... 13/20 The taste is like apple juice, but the blitz on the tip of the tongue is too much. Turning... 15/20 The bubbles are so strong that you can even feel things bubbling up from the bubbles; it's quite a new experience. Yui... 14/20 No special sublimation smell or aftertaste, apple smell with Alc, and a slight bitterness. COSPA ... 3/10 I want a "delicacy" that is worth the price. The acidity or the fizziness is just like a blizzard, and as soon as we enter winter, it suddenly becomes midwinter cold. 64 points
Japanese>English
腐れ外道
The thing that bothered me the most was the fizzy feeling, which was rough. I think it would be better to reduce the acidity.
Japanese>English