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Yuki no Bosha純米吟醸
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家飲み部
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⭐️⭐️⭐️⭐️⭐️Yuki no Kayasha Junmai Ginjo Made from 55% polished rice with Yamadanishiki and Akita Sakekomachi. It has a smooth and gentle mouthfeel. It has a smooth and gentle mouthfeel, from which a refreshing fruity sweetness and a light umami flavor with little cloying taste spread out. It is so easy to drink that you will be drunk before you know it. Rice used: Yamadanishiki/Akita Sake Komachi Rice polishing ratio 55 Sake meter rating: +1.5   Acidity: 1.6 Amino acidity: 0.8 Degree of alcohol content: 16
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