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Iwakikotobuki純米酒 さざなみ純米
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22
mana
Clear acidity from white malted rice! The 4 stages of amazake make it a sweet, sour, and refreshing sake. It also has the umami flavor typical of junmai sake, so it is recommended for use during meals. It would go well with summery dishes such as lightly pickled cucumbers or chilled tofu!
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