um
Alcohol content: 13%.
Domaine Sakura Yamadanishiki
Polishing ratio: undisclosed
At a sake meeting.
The carbonation is such that if you are not careful when opening it, it will blow out.
It has undergone secondary fermentation in the bottle and is cloudy.
The taste is dry with bitterness, but you can taste the umami of rice and sweet acidity in the back of the bottle.
Like a dry sparkling wine, it can be enjoyed as an aperitif or with appetizers.
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