こんこんこここん
The first bottle of the new series. The carbonation gradually tones down from the opening of the bottle to the mouthfeel to the throat. Not too sweet, but a little complex. The ginjo aroma from the middle of the mouth to the end of the bottle is pleasant. It is tasty, but it is probably best suited for a toast. If it goes well with Western food, it's good with food, but if not, a bottle of No. 4 may be too heavy for you.
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