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Jikon純米吟醸生酒無濾過
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串駒房
外飲み部
19
Yoshiki|生酛好き🌾
Rice (producing region): 100% Hachitan-Nishiki (produced in Hiroshima Prefecture) Yeast: Yeast Rice polishing ratio (%): 55 Alc (degree): 16 Sake meter: +1 Acidity: 1.8
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