hikarudayo
Huh?
I thought I bought one cup, but I can't find it,
In,
I bought more of this alcohol.
More?
The first day, we served soba noodles from the same area.
Instead of using the accompanying dipping sauce, we combined daikon radish soup with miso and served it with oshibori soba,
It is a take on the oshibori udon noodles I made before.
Don't tell me that the best combination this time was daikon radish and Brussels sprouts dip,
Was the miso good?
Thank you very much for the delicious sake.
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