um
Alcohol content: 15
Yamadanishiki
Rice polishing ratio: 60
I was curious about this Morishima.
It is not slightly carbonated, but has a petit gas feeling.
The taste is more rice flavor than sweetness.
The aftertaste is dominated by bitterness, giving the impression that it is generally a perfect food sake.
It would go well with simmered dishes.
Japanese>English