ちょ八海さん
Ingredients rice (domestic), rice malt (domestic)
Rice used: 100% Sake Mirai
Rice polishing ratio 50%.
Yeast used: Yamagata yeast
Alcohol content 16.6
1,899
It has a refreshing fruity taste. It has a strong sweetness, but it is not persistent.
I opened it at a BBQ, so my memory is a little fuzzy.
Sweetness 4, acidity 3, spiciness 2, bitterness 1
Ginjo aroma 2
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