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20
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I came to the recently opened Hama Sushi for the first time ๐ŸซถOnly one type of sake, Kinshozan! It is fresh but dry with a strong sense of added alcohol. No unpleasant aroma, but not very clear either. Not very tasty, even for me who prefers honjozo ๐Ÿถ. Sometimes coming to a sushi bar is like an amusement park ๐ŸŽก. light and dry Rice polishing ratio: 65 Sake degree: +4 Acidity: 1.5
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