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Alcohol content: 19
Yamada Nishiki
Rice polishing ratio: 60
With an alcohol content of 19%, the mouthfeel is slightly alcoholic.
The aroma is fruity and sweet, but the taste is different.
It has a slightly carbonated, tangy, bitter and acidic taste with little sweetness.
It is suitable as a food wine, but be careful not to drink too much because of its high alcohol content.
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