アララララ
Ingredients : 100% Akaiwa Omachi, Polishing ratio: 60%, Alcohol content: 16%.
This is the first time that Tomikiku Shuzo brewery tried to use "Akaiwa Omachi".
I got this bottle as a gift.
I haven't had Haneya since I had a bottle of Hikaribi about half a year ago.
It's been a few days since I opened the bottle, so I bought some dried firefly squid and seared it while drinking it.
When I opened the bottle, it still sounded like a bang. The sound of the bottle is heavy and deep😄.
The aroma is of concentrated rice, fruity, with a moderate amount of gorgeousness🌸.
In the mouth, the sweetness and umami spread with a good amount of weight. It has a powerful taste with a strong acidity.
The aftertaste is dark, fruity, and accented with bitterness.
It goes well with the rich and delicious bitterness of the dried firefly squid 😆.
It's different from the elegant and smart impression I got from Haneya Kouki before.
I wonder if it's because it's Omachi?
When I go out for a drink, I say "Omachi is good, isn't it 🤥" 😅.
I don't actually have such a delicate tongue or knowledge 🥲.
So I don't really know where to find Omachi in this Haneya 😭.
However, sake is broad and deep😄.
Even if you don't understand it, it will make you drunk. It makes me happy.
It's delicious.
Happy.
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