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Daijiro純米 生酒純米生酒
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家飲み部
17
はろい
I bought it at Shirakikuya in Takatsuki City, Osaka for just under 3,000 yen. I always think it is difficult to buy because there is no price tag and they are not very friendly. There is no Jikin, which is supposed to be there, on the shelf. It's not easy for first-time buyers. I took my time to find a junmai draft sake for 3,000 yen, and decided on Daijiro, which barely had a price tag on it. I really wanted to try a sake from another prefecture that I had never had before. The aroma was a bit fruity, but it was also very drinkable, which made me realize how good sake really is. But isn't sake expensive these days? I wish they would make it 720ml like wine and sell it at a lower price.
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