一本義 仙介🇺🇦
I am a sake from Fuchu-cho, Toyama City, Toyama Prefecture.
I was born in Toyama where my father was transferred and grew up in Toyama until I was 2 years old.
I have few memories, but why does the sight of Tateyama make me nostalgic?
The color is just de yellow!
And the flavor is strong!
Sweet! Spicy! Thud!
Everything comes straight to you!
The sweetness is a bit like candy?
The twist in the aftertaste is a vanilla feeling.
It's a little bit hearty.
The fatness of the salmon is well taken care of.
It is a very direct sake.
How about when warmed up?
It is dry and spicy, but soon a strong sweetness hits you.
When it cools down a little, the sweetness becomes a little lighter.
The vanilla-like aroma is also present.
It goes well with something a little stronger like steamed oysters.
Five days have passed since the beginning of work.
I want to take a rest now. New Year's comeback (lol)
Japanese>English