Jp_drunker
It is a gorgeous sake with a strong acidity.
It is a sake with a punch even though it is Junmai Ginjo😁.
It's a great sake that can be masked with salted fish or sakutome.
You can mask it with salted fish or sakutome.
I'm sure you'll be able to find something that works for you.
I think it's best to pair it with a slightly thicker tasting sake 🤗.
The aftertaste is long and I feel like I'm drinking sake with my whole body😁.
Thank you for the meal 🙇🏻.
Long aftertaste
Strong acidity
A little gorgeous
sake for dinner
Japanese>English