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Ippakusuisei純米大吟醸
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Junmai Daiginjo Akita Sake Komachi Every time you drink this sake, all you can say is "yummy". What happens when you drink a sake brewed with rice produced in Akita? It is. It has the gorgeousness of a Junmai Daiginjo, and the carefully polished umami behind the light sweetness. I guess I came to drink sake in order to encounter ICHIHAKUSUISEI.
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