Yuki no Bosha純米吟醸 山田穂 ひやおろし
うまから
Rice polishing ratio 55%, alcohol 16
Rice used: 100% Yamadaho
In-house yeast
Color
Almost transparent
Aroma
Gorgeous aroma of pineapple
Taste
Attack is not too strong
Fruity aroma and clean sweetness stand out
Light melon sweetness similar to rice, light acidity but with presence
Not much bitterness, but the bitterness of alcohol can be felt.
The aroma lingers in the nose.
Lingering aftertaste
Good sharpness, with a lingering aroma of alcohol.
Good as a food wine
Light, refreshing, and clean
Fat to drink as it is
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