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SakenowaRecord your sake experiences and discover your favorites
Mansakunohana純米吟醸原酒生酒責め
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家飲み部
18
酒呑みKen1
A comparison of new sakes to enjoy the differences during the tank pressing Finally, the last stage of the pressing You can feel the gorgeous and beautiful ginjo aroma the most. You can feel the dryness on the palate and the flavor of the rice while it is fresh. The image of stability and dignity has come to the fore. The aftertaste of bitterness and umami lingers for a long time.
Japanese>English
Yukiyyy
Mr. Drunkard Ken1 Same time, same drink! This is delicious!
Japanese>English
酒呑みKen1
Mr. Yukiyyy The bitterness in the aftertaste may divide people's tastes, but when I compare the three types, I find this one the most relaxing to drink.
Japanese>English