熊谷 朋之
The third one is the Etsukaijin no Kou
I think it was taken from the name of Mr. Tadaoki Maruo, who is described as the person in charge of production. 😅
The taste is very interesting and delicious, complex but perfectly balanced.
Even though it is dry with a sake level of 12 degrees, it has an interesting sense of richness spreading in the mouth.
All of the choices this time were made by Mr. Murai, president of Gin no Sake Kibune.
I really appreciate that he sends me brands that I would not have chosen in the first place, saying "Try this, it's absolutely delicious. 🙇
It was very delicious! 👍
Japanese>English