夏雨Extreme personal preference ⭐️⭐️⭐️✨3.5/5 (day 2)
Probably my first time with Masuo, and definitely my first time drinking at home 🙏.
It's a bit refreshing and sharp, but not too much! But it's a little refreshing and sharp 👍But the impression is rich and mellow 🍶.
The second day, the acidity is lessened, and the flavor is more integrated 😊The sweetness of the rice comes out and it is heavy and juicy, and the melon type sweet and bitter taste is delicious.
Even on the second day, there is a certain sharpness 👏.
Lingering sweet and sour 👌 for a long time.
On the third day, the acidity fades considerably and becomes too sweet, as well as having a strong miscellaneous taste.
However, when warmed up to human body temperature, it is sweet but soft and delicious 😊.
Ishikawa sake is also delicious heated 💪.
(Sake rice: Gohyakumangoku, Rice polishing ratio: 65%, Sake meter: +3, Acidity: 2.5, Alcohol content: 18%)
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