アラサー酒呑童子
The taste is like an autumn harvest, with a fullness and umami that can be felt well. It is smooth, yet the stimulation felt on the tongue may be spicy. Personally, I think it is better at room temperature than heated.
It also has a ginjo aroma (an isoamyl acetate type banana aroma when warmed), so it is delicious even when chilled.
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