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Nito純米吟醸 山田錦五十五 火純米吟醸
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家飲み部
49
miccchi
. 🐰二兎🐰 Junmai Ginjo Yamadanishiki 55 Fire When I tried to open it, it blew up! Surprise 😳 Aroma of rice covered with ginjo aroma ✳︎. It has a pretty solid feeling in the air. Fresh from the refrigerator The umami of the rice is present while the slight acidity is a bit fruity. It also has a fruity taste like a pear. As the temperature rises, it has a sweetness like boiled honey. It tastes a little like a noble sake. But it is light because of the acidity. Delicious 🤤! The sweetness that matches the umami of the rice is very good 🙌 The firm umami and sweetness can always be felt ◎ The lingering deliciousness makes me want to eat some rice 🤣. I want more cooked rice 🍚🍚🤭🤭. #Ni Usagi #Maruishi Brewing #Aichi Sake
Japanese>English
kan
Good morning miccchi ☂️ Nigaku is a local sake from Aichi 😊. Nigorigo is also delicious 😊. And Maruishi Brewing Company won an award for Nukusake a few years ago. It's also delicious 😁.
Japanese>English
miccchi
Good morning kan ☔️ I see you won an award for Nukusake 🏅👏I'd like to try the Nigori-Nigori ☺️. I also like Kuheiji in Aichi 🥰🍶.
Japanese>English
kan
Kuheiji is a good sake with a lot of persistence 😊. The current Kuheiji's master's sake, Chivalry is also good 👌 I somehow feel the roots 😊.
Japanese>English