akikoda3
KAGURA Nigori Sake HISOKA
Rating 4.4
Ingredients: rice, rice koji, alcohol content: 15-17%, rice variety: undisclosed, rice polishing ratio: undisclosed, yeast: Matsui Original
The umami produced by the unrefined sake is soft but sometimes refreshing with a sharp stinging gas.
The sweetness and umami are mellowed by pear-like nigori. The acidity is effective and refreshing.
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