ねむち
Gifu Sake Festival in Osaka (19)
The "Hatsuroroku" booth.
I drank Hatsugoroku at an event before, but I don't remember much about it because I drank it towards the end of the event.
Hatsugoroku Junmai Ginjyo Unfiltered Nama-shu.
When I drank it before, I wrote that it was minerally and lackluster, but this time, I found it to be extremely fruity and sweet-tasting. The taste is very fruity, sweet and delicious, and the aftertaste is refreshing.
At the Japanese Sake Festival, he came with his second daughter and third daughter, but this time he came with his second daughter and the toji (master brewer).
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