etsukoog
I shared with a friend at the Umeda Hankyu depa basement eat-in. At the event, the brewer explained various sakes to us, but unfortunately we couldn't taste them because of the Corona disaster. We bought a small bottle of something we liked and had it in a plastic cup for tasting. It was refreshing and tasty. At that time, we were still allowed to drink outside. I can't wait for the Corona to be over so I can have another drink with my friends without hesitation.
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