yoshilogue
sake brewing using natural yeast and no mashing
Slight aroma of green apple.
Refreshing and refreshing.
Slightly bitter, but easy to drink.
Good as a food sake.
It has been a long time since I drank Hatsuson, but I have the impression that it has become an easy-to-drink sake with a touch of recent trends, as shown on the label, rather than a traditional sake.
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