しみー
Crystal silver hue.
Impression of grapefruit, cooked rice, whey, cedar barrels, and a hint of mitarashi dumplings.
Attack is slightly strong. Dry, smooth acidity, relatively strong bitterness.
The taste is clean and typical of Ihyakumangoku, but the bitterness is strong and thick, making it a good match for sweeter seasoned meals.
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