ゆらて
I bought it at Super Kichiike in Okachimachi. My parents are from Sado Island, so I was impressed to see that they sold Manotsuru, sake sold only on the island, and coffee milk from Sado Dairy, a favorite of mine since I was a child.
Aside from that, I was able to sample some sake from a Gifu sake brewery in the sake department on the second basement floor.
There were many kinds of sake, but the one that I recommend the most right now is this nama sake. When I was allowed to try it, I found it to be very smooth and delicious! It is sweet and fruity and you can gobble it up.
There are green and red varieties, but I think the green one is for drinking and cooking, and the red one is for drinking in the evening.
This time I bought the red one. It was the first time in a long time that I was surprised at how well it suited my palate. I will drink it with care.
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