酔生夢死
Masuya-kai
The most exciting drink of the event: ⭕️
Tan stew omelette rice⭕️
From Shiwa Shuzoten, a brewery in Shiwa-machi, Iwate Prefecture, the birthplace of the Nanbu Touji clan. Brewed by the first female Nanbu Touji master.
Alcohol content: 15
Sake meter: -3.5
Acidity: 1.5
Rice used: Ginotome
Rice polishing ratio: 55
Iwate Prefecture Yeast 【Giovanni no Chikara
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