bouken
I bought it with Yamatsuru at Sake Merchant Yori-san.
Abetaya, which I visited before going here, also had a bottle of Shinyomi, but I felt it was too dry, so I passed on it and bought it here.
It has a refreshing taste like a summer sake with a mild sweetness. Although the sake level is minus, the second half of the bottle feels sharp and dry.
It's sweet, but something different.
It tastes better at room temperature when it is sweeter.
I think Shinyun was closed for a few years after Toji Kurose moved to Inada Shuzo and the president passed away, I wonder who is running the brewery now? I don't know who is running the brewery now 🤔.
I know there were fewer distributors around there...
I left it for about a week and the acidity got really strong.
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