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Hakkaisan雪室貯蔵八年純米大吟醸
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おたけ
A new Hakkaisan product to be released this fall! I had it before it went on sale. Compared to the three-year aged version, it has a more matured aroma and a wonderful flavor that permeates the tongue. It has a thick flavor. The smoothness on the palate exceeds that of the three-year aged sake. It has a clarity that makes it hard to believe that it has been aged for eight years, and the umami power that comes from eight years of aging is good.
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