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Kudokijozu純米吟醸 辛口
alt 1alt 2
32
ERK
It was not as dry and fruity as I thought it would be. I felt it was rather sweet. I'd like to try some raw sake or super sake. Rice polishing ratio:50%. Alcohol Content :16 to 17 degrees Celsius Rice used :Rice (domestic), Rice Koji (domestic) Yeast :Ogawa No.10
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