かうぽん
No aroma.
Slight banana aroma on the palate.
A little sweetness and umami. A little aftertaste.
We enjoyed it with a salad and a side dish of mackerel simmered in a sweet and spicy sauce with a thin layer of squid. Chiyomusubi is also a favorite sake.
The dry Koshimusubi Junmai and Shuwatto Sora are also delicious.
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