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Kamokinshu愛山純米吟醸
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Kamo Kinshu is often found in sushi and Japanese restaurants. It's 100% Aisan from Tojo (and yet? (🙀) 55% polished. Seems to have been squeezed in the spring, but it was laid down for shipment. Atmospheric aroma, moderate sweetness, mainly of melon that is not that ripe, and a fresh watermelon. It has a sweet, slightly mature aftertaste like dried grapes. The flow is smooth and the acidity is well controlled. It is usually good. This drink costs 2,000 yen: .... Well, this is more than enough for me if I'm just talking about the taste.
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