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Harugasumi純米にごり酒
alt 1
saketaku
29
oniononi
The first thing that surprises me is the foam. You are warned, but if you are not careful, it will overflow. This is Haruka, one of the most popular sake in Akita. The yeast is said to be alive. It is certainly fresh. That's why it has a light taste. It has more umami than acidity. The aroma is also light. I'm looking forward to drinking this from tomorrow.
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