中秋の名月Sake after a long time during a trip to Kagawa Prefecture.
It is a freshly stored Kinryo. It is dry but very easy to drink. It's so good! I couldn't stop drinking it.
I had it with some sukiyaki conger eel (called "beesuke" in this area). There was no way it wouldn't go well with this.
We had a good memory at the end of the summer.
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